Mangrove Jack's Dry Enzyme Sachet 3g
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Used for making drier, lower carb beer styles. Add with the yeast to break down more of the malt sugars which allows the yeast to ferment them for a lower carb, drier beer. This enzyme may extend fermentation time so ensure the specific gravity is stable for 3 days prior to bottling.
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Mangrove Jack's Dry Enzyme Sachet 3g