{"product_id":"stainless-steel-bottle-filler-with-adjustable-pressure-relief-valve","title":"Stainless Steel Counter Pressure Bottle Filler with adjustable pressure relief valve","description":"\u003cdiv id=\"productDescription\" class=\"a-section a-spacing-small\"\u003e\n\u003ch2\u003e\u003cspan\u003eCounter Pressure Bottle Filler — Instructions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis counter-pressure bottle filler allows you to transfer carbonated beer directly from a keg into bottles while helping maintain carbonation and minimise oxygen exposure and foaming.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBefore you begin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEnsure your beer and keg are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecold, ideally 1–4°C\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Cold beer retains CO₂ better and greatly reduces foaming. Clean and sanitise the bottle filler, beer line and bottles before use.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eConnecting the filler\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cspan\u003eConnect the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebeer inlet\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e of the filler to the liquid outlet of your keg.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eConnect the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCO₂ inlet\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to your regulated CO₂ supply.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eAs a starting point, use approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e10–12 PSI\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, or close to your keg's existing serving\/carbonation pressure.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eEnsure the selector valve is in the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOFF\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e position before inserting the filler into the bottle.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eFilling a bottle\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eInsert the filler\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePlace the stainless-steel tube into the bottle and press the stopper firmly against the bottle opening to create a seal.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePurge with CO₂\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTurn the selector valve to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCO₂\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Allow CO₂ to flow to the bottom of the bottle for several seconds. Slightly opening the pressure-relief valve allows the displaced air to escape.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePressurise the bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eClose the pressure-relief valve and allow the bottle to pressurise. The bottle pressure should approach the keg pressure.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSwitch to BEER\/FILL\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTurn the selector valve to the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBEER\/FILL\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e position. Because the bottle is pressurised, the beer should initially flow very slowly or not at all.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStart the fill\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSlowly open the adjustable pressure-relief valve. As CO₂ escapes from the bottle, beer will flow down the stainless tube and fill the bottle from the bottom.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControl the filling speed\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eAdjust the pressure-relief valve until you achieve a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eslow, steady fill with minimal foaming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Opening the relief valve further generally increases the filling rate.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFinish filling\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eContinue until the beer reaches the neck\/top of the bottle. A small amount of foam at the end is desirable when capping.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTurn the filler OFF\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eReturn the selector valve to the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOFF\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e position.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRelease the pressure\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSlowly open the pressure-relief valve to release the remaining bottle pressure. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDo this gradually\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to prevent the beer from foaming out of the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRemove and cap\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSlowly remove the filler from the bottle and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecap immediately\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, preferably while a small amount of foam remains at the bottle opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eQuick operating sequence\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOFF → CO₂ → PURGE → PRESSURISE → BEER → SLOWLY VENT \u0026amp; FILL → OFF → DEPRESSURISE → REMOVE → CAP\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eImportant:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Always use bottles designed to withstand the pressure of carbonated beverages. Never use damaged, chipped or cracked bottles. Do not exceed the pressure rating of the bottle, filler, tubing or associated equipment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTroubleshooting:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e If the beer is excessively foamy, check that the keg, beer lines and bottles are cold. Then slow the filling rate by reducing how quickly you vent the bottle. Avoid suddenly depressurising a full bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"3 Ring Circus Brew Shop","offers":[{"title":"Default Title","offer_id":67617847476284,"sku":"3RCCFBF","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0641\/7439\/1356\/files\/Counterflow.webp?v=1790996389","url":"https:\/\/3ringcircusbrewshop.com.au\/products\/stainless-steel-bottle-filler-with-adjustable-pressure-relief-valve","provider":"3 Ring Circus Brew Shop","version":"1.0","type":"link"}